• [Main Dishes]

Chicken Cordon Bleu

• 2 chicken breast
• 1 Slice ham
• 2 Slice cheese
• breadcrumbs
• pepper
• 1 egg
• 1 Tablespoon cornflour

1. Preheat oven to 180C (Fan bake)
2. Mix Egg & Cornflour in a bowl until all cornflour dissolved.
3. Combine other coating mix onto a plate.
4. Slice chicken breast almost in half, insert ham & cheese. Optionally pin together with tooth-picks.
5. Dip well in egg mixture (both sides) and transfer to crumbing plate, getting both sides well covered in crumbs.
6. Put on oven tray, bake @ 180C for 35ish mins.

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