Dragon's Beard Candy

  1. add all ingredients to a pot - don't worry about mixing
  2. heat until 133C without stiring
  3. allow to cool to 100C
  4. pour into silicon muffin trays
  5. let cool for about an hour
  6. punch a hole with a chopstick and slowly stretch into a large loop using lots of corn flour constantly.
  7. loop it into 2 rings and repeat to 16348 strands (14 times)

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